Sand Dollar Point

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Sand Dollar Point Coastal Inspired Creations, Sweet Indulgences & Savory Surprises

10/25/2026

Good Sunday morning! Below is an updated Cooking School menu to include a few main dish options!!

COOKING SCHOOL BY SAND DOLLAR POINT
PRIVATE COOKING CLASSES FOR THE 1 ON 1 LEARNING EXPERIENCE. INCLUDES THE RECIPES, TECHNIQUE, ALL INGREDIENTS AND TOOLS, AND YOU TAKE HOME WHAT YOU MAKE!! CUSTOMER SPECIFIC CLASSES AVAILABLE UPON REQUEST,
BOUILLABAISSE PERHAPS?

CROISSANTS – To include butter, chocolate and everyting. Approximately 4- Hours $200.00

BREAD – To include White Sandwich loaves and Bread Bowls. Approximately 4- Hours $200.00

ARTISAN LOAVES
To include plain, and inclusion loaves. Approximately 4- Hours $200.00

POUND CAKES
To include vanilla and chocolate chips with recipe for blueberry. Approximately 3- Hours $150.00

PERFECTLY CHOCOLATE BROWNIES
Includes recipe with 2 variations. Approximately 3- Hours $150.00

THE CREAMS – This course provides recipes and technique for Pasty Cream, Bavarian Cream, Diplomat Cream, Mousseline Cream, Frangipane Cream, Whipped Cream A.K.A. Chantilly or Crème Fouetté. Approximately 4- Hours $200.00

COQ AU VIN – To include main dish and two accompaniments. Approximately 4- Hours $250.00

CHICKEN MARSALA AND SCALLOPINI – To include main dish and two accompaniments. Approximately 4- Hours $250.00

BOEUF BOURGUIGNON – To include main dish and two accompaniments. Approximately 4- Hours $300.00
Gift Certificates available!
TEXT REBECCA @ 706 969-4608 TO SCHEDULE/DISCUSS CLASS OPTIONS

Freshly baked crusty French Bread!
10/20/2026

Freshly baked crusty French Bread!

Have you always wanted to learn a new cooking or baking skill? Well, now's the time and Sand Dollar Point Cooking School...
10/19/2026

Have you always wanted to learn a new cooking or baking skill? Well, now's the time and Sand Dollar Point Cooking School is the place. DM me for more information.
COOKING SCHOOL
BY SAND DOLLAR POINT

COOKING SCHOOL
BY SAND DOLLAR POINT

PRIVATE COOKING CLASSES FOR THE 1 ON 1 LEARNING EXPERIENCE. INCLUDES THE RECIPES, TECHNIQUE, ALL INGREDIENTS AND TOOLS, AND YOU TAKE HOME WHAT YOU MAKE!! CUSTOMER SPECIFIC CLASSES AVAILABLE UPON REQUEST, BOUILLABAISSE PERHAPS?

CROISSANTS – To include butter, chocolate and everyting. Approximately 4- Hours $200.00

BREAD – To include White Sandwich loaves and Bread Bowls. Approximately 4- Hours $200.00

ARTISAN LOAVES
To include plain, and inclusion loaves. Approximately 4- Hours $200.00

POUND CAKES
To include vanilla and chocolate chips with recipe for blueberry. Approximately 3- Hours $150.00

PERFECTLY CHOCOLATE BROWNIES
Includes recipe with 2 variations. Approximately 3- Hours $150.00

THE CREAMS – This course provides recipes and technique for Pasty Cream, Bavarian Cream, Diplomat Cream, Mousseline Cream, Frangipane Cream, Whipped Cream A.K.A. Chantilly or Crème Fouetté. Approximately 4- Hours $200.00

COQ AU VIN – To include main dish and two accompaniments. Approximately 4- Hours $250.00

CHICKEN MARSALA AND SCALLOPINI – To include main dish and two accompaniments. Approximately 4- Hours $250.00

BOEUF BOURGUIGNON – To include main dish and two accompaniments. Approximately 4- Hours $300.00

TEXT REBECCA @ 706 969-4608 TO SCHEDULE/DISCUSS CLASS OPTIONS

Welcome to the Sand Dollar Point Kitchen where Sweet Indulgences and Savory Surprises begin!! Many more updates coming t...
10/17/2026

Welcome to the Sand Dollar Point Kitchen where Sweet Indulgences and Savory Surprises begin!! Many more updates coming to my page, check back often to see what's new.

It's a beautiful day for sopping farmer's market Farm 99  Come on out and see us. I have sweet and savory homemade crois...
09/19/2026

It's a beautiful day for sopping farmer's market Farm 99 Come on out and see us. I have sweet and savory homemade croissants, blueberry Danish, chocolate croissants, brownies, pumpkin rolls, and bread.

It's hot! Come grab some ice cold peach gazpacho soup and some homemade ice cream Farm 99 today. Full menu below.
07/11/2026

It's hot! Come grab some ice cold peach gazpacho soup and some homemade ice cream Farm 99 today. Full menu below.

It's a beautiful day for a farmer's market come on out and shop with us! Farm 99
05/16/2026

It's a beautiful day for a farmer's market come on out and shop with us! Farm 99

Tangy, creamy key lime tart made with organic ingredients finished with homemade whipped cream and plenty of Lime zest. ...
04/10/2026

Tangy, creamy key lime tart made with organic ingredients finished with homemade whipped cream and plenty of Lime zest. Also, A Brioche plum tart, tender brioche dough topped with pastry cream fresh plum slices and finished with Demerara sugar. Available this weekend Jones Creek Farm

Happy Valentine's DAY 💘 Farm 99  today. Chocolate sugar cookie with royal icing and sprinkles, Rose sugar cookie with ro...
02/14/2026

Happy Valentine's DAY 💘 Farm 99 today. Chocolate sugar cookie with royal icing and sprinkles, Rose sugar cookie with royal icing and rose petals, solid chocolate hearts and brownies. All made with the freshest finest organic ingredients. Also available organic gourmet small batch soups, todays offerings - chicken with rice, creamy tomato basil, and creamy potato with cheddar and bacon!

Valentine's Day Chocolate Gift Box Pre Orders open! Large Box contains 4 Chocolate Heart Cookies, 8 solid Chocolate Hear...
02/01/2026

Valentine's Day Chocolate Gift Box Pre Orders open! Large Box contains 4 Chocolate Heart Cookies, 8 solid Chocolate Hearts, and 4 Chocolate Truffles $35.00 Small Box contains 2 Chocolate Hearts Cookies, 4 solid Chocolate Hearts, and 2 Truffles $18.50. Gift Boxes Include Valentine Bows and a Red Heart gift tag. Only the finest Chocolate used in every product, cookies are Organic flour Chocolate Sugar Cookies with Royal Icing. Ala cart Cookies $3.00 each, solid Chocolate Hearts $2.00 each, Truffles $3.00 each.

Address

397 Marshview Drive
Tybee Island, GA
31320

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

Telephone

(706) 969-4608

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