Heart in Hand Bread

Heart in Hand Bread Cottage bakery in Baltimore, MD
Artisan bread & baked goods

5/30 Saturday Table is openPay what you canTake what you needHope everyone has a good day🌞
05/30/2026

5/30 Saturday Table is open

Pay what you can
Take what you need

Hope everyone has a good day🌞

5/29 Friday Porch Pick Up, 3-6pmPreorder Menu now openTable items available for walk up until sellout•••Country LoafSemo...
05/27/2026

5/29 Friday Porch Pick Up, 3-6pm
Preorder Menu now open
Table items available for walk up until sellout
•••
Country Loaf
Semolina Sesame Loaf
Soft Sandwich Loaf
•••
Roasted Potato & Chives Focaccia
Garden Herb Focaccia
•••
Peanut Butter Chocolate Chip Cookie

Preorder on Hotplate (link in bio)
Delivery available

Bake notes: We are back! Missed you and happy to be baking this week. Construction/move in is close to wrapping up (yay!) and markets start next week. New ovens arrive soon…come on, get in here!

Take care-
j & g
❤️

05/20/2026

C’mon. I had to.

BAKEHOUSE UPDATE❤️“The couple that epoxies together…”. Gerry is prepping the floor for our big expoxy event today. Pract...
05/20/2026

BAKEHOUSE UPDATE❤️
“The couple that epoxies together…”. Gerry is prepping the floor for our big expoxy event today. Practicing my paint flecks toss now. On hot Monday, we bribed eldest offspring with carnitas in exchange for building a porch with Gerry. Fair, right? The porch gives us a loading dock, a place for coffee breaks & visit with YOU between bakes. Next up? Moving equipment from back porch, aka the Adirondack Kitchen, & storage unit on Friday. The Bakehouse begins its transformation from a construction site into a proper production bakery! Our Wonder Twin superpower over the last five years is figuring out how to adapt spaces (first floor bedrooms, sunrooms, back porches) into a cottage bakery. The thought of setting up shop in a space that is ACTUALLY built for its intended purpose is a new one for us. Cool. We can work with that😉.

OVEN FUND: Thanks again for your generous support for the fundraiser! It was a success & purchasing as I write this-wow! Follow up via email soon for confirming details regarding your contribution. Original plan was mailing packages this week and needed to adjust due to the construction/move in timeline. Planning a summer 🍕party to celebrate too!

SUMMER PLANS: We are so excited to join TWO farmers markets this season! Starting in June, our weekly bake schedule will look like this:

WEDNESDAY 3:30-7:30pm,
(Druid Hill)
THURSDAY 5-7:30pm, (The Lot, across from Safeway on Harford Rd)
FRIDAY 3-6pm, Porch Pick Up for preorders/delivery,(our house, 3203 Rosekemp Ave)
We love offering our breads & baked goods at new locations. Check here for weekly schedule to confirm.

NEIGHBORHOOD NEWS:
Our Brown Butter Rice Krispie Treats & Chocolate Chunk Cookies are back .centurysnowballs this season! Opening day is this Friday, May 22🍧

Happy for our monthly collaboration/pop-ups with & exclusive items too! Solstice happenings are up next🌞

Snug Books Bake Club starts June 15th-bake, share, laugh, repeat! Sign up !📚🍪❤️

REMINDER: Next menu drop Wed 5/27 for Fri 5/29 Porch Pick Up, 3-6pm

Whew🙃
j & g
❤️

05/16/2026

Lovely berries from ! Starting first round of strawberry jam this weekend and, believe me, I already know I will be making more🍓!

So lucky to have Waverly Farmers Market right here. Always such a great vibe and we are moving into OMG season now.

05/16/2026

Lovely berries from ! Starting first round of strawberry jam this weekend and, believe me, I already know I will be making more🍓!

So lucky to have Waverly Farmers Market right here. Always such a great vibe and we are moving into OMG season now.

05/16/2026

Pay what you can
Take what you need
❤️

05/16/2026

5/15 Saturday Table is now open until sellout

•Pay what you can

•Take what you need

Hope everyone has a good day🌞

Take care,
j & g
❤️

5/15 Friday Porch Pick Up, 3-6pmPreorder Menu now openTable items available for walk up until sellout•••Country LoafRoas...
05/13/2026

5/15 Friday Porch Pick Up, 3-6pm
Preorder Menu now open
Table items available for walk up until sellout
•••
Country Loaf
Roasted Fennel & Buckwheat Loaf
Soft Sandwich Loaf

Parmesan & Sun-dried Tomato Focaccia
Garden Herb Focaccia

Raspberry Bar
My Morning Granola
Garden Herb Croutons

Preorder on Hotplate (link in bio)
Delivery available

Bake notes: Another inspired collaboration with ! We are offering this flavorful Roasted Fennel and Buckwheat Loaf. You can preorder here or stop by their shop this weekend to pick up this loaf and special cookies as well. We love partnering with our neighbors❤️!

Take care,
j & g
❤️

05/12/2026

Snug Books Bake Club is happening!🍪📚🥨
Join us for a monthly gathering of books, baking, laughing and eating.
•••
All levels of bakers are welcome!
•••
Sign up (link in bio), choose a recipe from this month’s book selection, Morning Baker by Roxanna Jullapat, and bring in your bake to discuss, share and go home with a box of goodies!
•••
First meeting:
Monday, June 15th
6:30pm
Snug Books
4717 Harford Road, Baltimore, MD 21214
(next to Zeke’s Coffee)

https://www.snugbooks.com/events/book-clubs

Hope to see you there!
❤️

So excited for the Snug Books Bake Club! We start June 15th-bakers of all levels welcome! Check out Snug Books for more ...
05/11/2026

So excited for the Snug Books Bake Club! We start June 15th-bakers of all levels welcome! Check out Snug Books for more details and sign up.

Address

3203 Rosekemp Avenue
Towson, MD
21214

Opening Hours

3pm - 5pm

Telephone

+14102949180

Website

https://www.snugbooks.com/events/book-clubs

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