Rossini Caviar

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Rossini Caviar At Rossini Caviar, we’re on a mission to demonstrate that enjoyment of caviar can go beyond just a

A celebration with a touch of caviar🖤While we wait for the ELLE Awards on November 6, here’s a little throwback to ELLE’...
26/10/2026

A celebration with a touch of caviar🖤

While we wait for the ELLE Awards on November 6, here’s a little throwback to ELLE’s 18th birthday celebration at the Embassy of France.

📷: Polina Vinogradova

20/10/2026

Oysters à la Bistro Boheme 🦪

Perle Blanche oysters served with a selection of toppings, including one topped with Rossini Caviar.

Guess which one is our favorite.

A perfect pairing🖤
13/10/2026

A perfect pairing🖤

Mussels, beef tartare & caviar✨When food is elevated almost to a work of art.A delicate tartlet made from dried mussels,...
05/10/2026

Mussels, beef tartare & caviar✨

When food is elevated almost to a work of art.

A delicate tartlet made from dried mussels, filled with mussel cream, beef tartare and Rossini Kaluga Caviar. Created by .kontrast at two-Michelin-starred Restaurant Kontrast in Norway.

Pommes Anna & caviar🖤Pommes Anna layered with tatar and piquillo, finished with a generous touch of Rossini Black Label ...
28/09/2026

Pommes Anna & caviar🖤

Pommes Anna layered with tatar and piquillo, finished with a generous touch of Rossini Black Label Caviar.

Served at Restaurant Retour.

22/09/2026

Greeting friends of Rossini with ch*****ne, caviar and fast cars🥂

📷:

Final touches🖤📷: Lise Ørtvig
16/09/2026

Final touches🖤

📷: Lise Ørtvig

A perfect match for a perfect evening: Rossini caviar & Belvedere 10.
06/09/2026

A perfect match for a perfect evening: Rossini caviar & Belvedere 10.

A table full of moments worth raising a glass to🥂Looking back at the evening before the Michelin Guide Nordic Countries ...
30/08/2026

A table full of moments worth raising a glass to🥂

Looking back at the evening before the Michelin Guide Nordic Countries ceremony, where we gathered some of the Nordic region’s leading chefs for a memorable dinner.

The menu was created by Chef Nick Curtin and the team behind Michelin-starred Alouette.

📷: Polina Vinogradova

Adresse

Magstræde 6
Copenhagen
1204

Åbningstider

Mandag 09:00 - 16:00
Tirsdag 09:00 - 16:00
Onsdag 09:00 - 16:00
Torsdag 09:00 - 16:00
Fredag 09:00 - 16:00

Telefon

+45 3313 5333

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