Chris has a lifetime of business knowledge after growing up in a family business then working through management and finally owning a business for 21 years
In that time Chris' business won
• 2005 Food and Beverage category at Grampians Pyrenees Business Awards
• 2005 Runner up Best Bread Exhibitor at the Victorian Baking Show
• 2005 Apprentice Of The Year at Grampians Pyrenees Business Awards
• 2005 Gold medal at The Great Aussie Pie Competition
• 2006 Runner Up Best Bread Exhibitor at the Victorian Baking Show
• 2006 One of our staff won Best Customer Service Award for Stawell
• 2007 Retail Section at Grampians Pyrenees Business Awards
• 2007 Two silver medals at The Great Aussie Pie Competition
• 2008 Three silver medals at The Great Aussie Pie Competition
• 2008 Winner of the Vanilla Slice Triumph at Ouyen
• 2008 Runner up Best Bread Exhibitor at the Victorian Baking Show
• Winner of the Victorian Baking Trainer Of The Year 2009 & 2010
• 2010 Won the Food and Beverage section of the Wimmera Business Awards
• 2011 Purchased building behind bakery to expand production area and set up a head office.
• 2011 Won 2 silver medals at the at The Great Aussie Pie Competition
• 2011 Won Most Outstanding Enterprise at Grampians Pyrenees Business Awards
• 2011 Won Business of the Year at the Grampians Pyrenees Business Awards
• 2013 Inducted into the Business Hall of Fame.
• 2013 People’s Choice Award at the Grampians Pyrenees Business Awards
• 2014 Australia's Best Hot Cross Bun
So as you can see Chris and his team have a fantastic understanding of baking but to win training awards and business awards then finally to be inducted into the Business Hall Of Fame he has sound business knowledge.
