Elaine Stone Jewelry

10/19/2025

10/19/2025

10/19/2025

Herb Baked Chicken Drumsticks with Mashed Potatoes & Carrots 🧄🍽️

The ultimate comfort food plate — hearty, savory, and soul-warming! ❤️

Ingredients 📝

For the Chicken Drumsticks 🍗:

6 chicken drumsticks

2 tbsp olive oil 🫒

1 tbsp minced garlic 🧄

1 tsp onion powder 🧅

1 tsp paprika 🌶️

1 tsp dried parsley 🌿

½ tsp thyme 🌿

Salt & black pepper 🧂

For the Mashed Potatoes 🥔:

4 medium russet potatoes, peeled & cubed

½ cup warm milk 🥛

3 tbsp butter 🧈

½ tsp garlic powder 🧄

Salt & pepper 🧂

For the Carrots 🥕:

2 cups baby carrots

1 tbsp butter 🧈

1 tsp honey (optional for glaze) 🍯

Salt & pepper 🧂

Instructions 🍴

1️⃣ Bake the Chicken Drumsticks 🍗🔥

Preheat oven to 400°F (200°C).

Toss drumsticks in olive oil, garlic, onion powder, paprika, thyme, parsley, salt, and pepper.

Bake for 35–40 minutes until skin is golden and crispy ✨.

Tip: Let chicken rest 5 minutes before serving for juicier bites.

2️⃣ Butter the Carrots 🥕🧈

Steam or boil carrots until fork-tender.

Toss with butter, season with salt & pepper, and drizzle honey 🍯 if desired.

3️⃣ Make the Creamy Mash 🥔🥛

Boil potatoes until soft.

Mash with warm milk, butter, garlic powder, salt, and pepper until fluffy.

Optional: top with a small butter swirl for extra comfort vibes.

4️⃣ Assemble the Plate 🍽️

Add 2 drumsticks, a scoop of mashed potatoes, and a side of buttery carrots.

Garnish with a sprinkle of parsley 🌿.

Serve warm and enjoy ultimate cozy comfort food! 😋

⏰ Prep Time: 15 min | Cook Time: 40 min | Total Time: 55 min
🍽️ Servings: 3–4
🔥 Calories: ~480 per serving | Protein: ~34g

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