30/08/2026
I spent a few mornings wandering the markets in Siem Reap with the Nikon F, and naturally, the 6309 came along too. A 22/20mm, raw-edged strap felt like the obvious choice for the setting.
This particular chocolate brown leather from my Vintage Collection has been lightly distressed down the centre of the raised padded section. Padded straps usually take a little longer to break in, but this one is supple from the start, and combined with the distressing, it has an instant lived-in character, much like the watch itself.
There’s something about Cambodia that makes old things feel particularly natural. There’s a resourcefulness to the way things are repaired, reused and kept going rather than simply replaced. Old and new seem to coexist quite naturally, without much fuss.
That felt particularly fitting here: an old watch, given a new lease of life with a strap that already looks like it has a few years behind it.
From a distance, the combination is happy to blend in rather than compete with everything around it. Understated, but with enough character to reward a closer look.
I usually gravitate towards medium browns, or just black. Chocolate brown can feel like it sits awkwardly in between: not quite warm enough to be a medium brown, but not quite dark enough to have the certainty of black. And yet, on this watch, I completely fell for it.
Sometimes a colour that seems almost too conservative on paper ends up being one you keep coming back to.
That’s one of the things I enjoy most about making straps.
Strap Specs:
Distressed chocolate brown vintage style leather - padded strap
Black leather lining
Off-white side stitching
22/20mm
120/80mm